There once was a girl…
Hi, I’m Lisa! I am here to share my love of cooking, eating and living. On L.S.Livewell I create food that fits with a vegan diabetic lifestyle. If you are paleo, or just trying to get healthy I welcome you into my community. We do what we can with what we have and I am here to help you to do more. Life hacks, short cuts and tips. Living well is best!
Shhh! Top Secret!
Some may know me from my millinery business, Lisa Shaub Fine Millinery. What you may not know is that I have lead a secret life. Most of the time that I was making hats I was also teaching myself about herbal medicines and using food to heal.
You can do it too
Eating healthy is not about being rich, having maids to make the food for you, or being a trained nutritionist. Everyone can do it. ” A journey of a thousand miles begins with a single step”
Let’s make it easy
Many people in my community are diabetic, pre-diabetic and are confused or too busy to eat healthy. I have created L.S.Livewell to break down the elements into easy to digest pieces. My recipes are low-carb and vegan, easy to make, with not too many ingredients.
Every month I break down a new topic such as Healing Elixirs or Soup Beautiful Soup. I like to think I am in the kitchen with you showing you tricks to make healthy food easy and fast. I am looking forward to the happy, vibrant you that will appear in the mirror.
About me and my stuff
I lead a busy life here in New York City. I am a creative person who has worked as an artist in a super competitive city for over thirty years. At my house I am an invested mom and family gal, cooking from scratch for my tween daughter, my husband, my extended family and friends. I read books( by Tolkien, Margaret Atwood, or Barbara Kingsolver among others), make my own face cream, (and ice cream) and grow food on my fire escape.
I think it is as cool to live in a cabin in the woods with no electricity as it is to sit in a runway show for fashion week in N.Y.C.. I have worked with celebrities like Taylor Swift, Beyonce,and Tracy Morgan, been in Vogue Magazine, and know my way around cauliflower. Diet-wise I have been an on and off vegan, vegetarian and raw foodist for twenty years. I love the challenges of food photography and have been enjoying capturing nature on my many outdoor adventures.